Start with a basic oatmeal cookie base and feel free to add in up to 2 cups of your favorite mix-ins. Our picks for this recipe are chocolate chips, plain M&Ms, and marshmallows. Some other yummy options are raisins, dried cherries, Reese's pieces, pieces of Snickers bar, crumbled graham crackers, chopped walnuts, or roasted peanuts.
2cupsfave mix-ins (1c semi-sweet chocolate chips, 1/2 cup M&Ms and 1/2 cup mini or quartered regular marshmallows)
Instructions
Preheat oven to 375 degrees
Cream the butter, sugar, and brown sugar for a minimum of 10 minutes. Should be fluffy and smooth
Beat in eggs and vanilla extract
In a separate bowl combine flour, cinnamon, baking soda, and salt. Add to wet mixture, but don't over mix
Stir in rolled oats
Add in your fave mix-ins. If using marshmallow or anything with caramel, I suggest adding those toppings to the top of the cookies once you drop cookie dough onto baking sheet lined with silpat baking liner or parchment paper. This keeps sugary mix-ins from sticking to pan and burning.
Drop rounded teaspoons onto baking sheet and bake for 10-12 min
Notes
*Makes about 4 dozen cookies depending on size.
Keyword easy recipe, kid friendly dessert, oatmeal cookies